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Orijen Regional Red Adult Dog Dry Food

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Buy and earn 42-172 points per item!

Biologically Appropriate Dry Food for Dogs of All Breeds in All Life Stages.

  • 85% meat & fish ( of which 2/3 are FRESH or RAW and 1/3 is gently dehydrated)
  • 38% richly nourishing meat proteins from various sources
  • 100% of fish comes from fish sources deemed fit for human consumption
  • NO plant proteins extracts or concentrates (potato or pea protein)
  • NO high-glycaemic carbohydrates (tapioca, potato, rice)
  • NO glutens or grains

Convenient 2kg bags to test it out before you buy a bigger bag.

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Orijen Adult Dog Dry Food

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Orijen Regional Red Adult Dog Dry Food

Dogs are meant to consume a rich and varied diet consisting of whole animal ingredients.

Orijen Regional Red dog dry food is made with a variety of components such as:

  • Meat: a source of protein, fat, copper, chromium, folic acid, iron magnesium, potassium, selenium, zing and vitamins A,B,DK
  • Organs: a source of vitamins, minerals, healthy fats and amino acids
  • Edible Bone & Cartilage: a source of calcium, phosphorus, magnesium and potassium. All in a natural form that your dog can absorb easily

Orijen Regional Red dog dry food is made from the following animals & fish:

  • Angus Beef from Alberta Ranches
  • Wild Boar from Alberta Ranches
  • Plains Bison from Alberta Ranches
  • Romney Lamb from Alberta Ranches
  • Yorkshire Pork from Alberta Farms
  • Wild Pilchard from North Vancouver Island

All these animals & fish are included fresh and as whole animals in the cooking recipe so your dog gets the WholePrey ratio. Additionally everything is delivered to the preparing kitchen in Raw or Fresh from to guarantee the utmost of freshness.

Limited in carbohydrates!

Dogs do not have a nutritional requirements for carbohydrates, yet many conventional dog foods out there contain high amounts of high-glycaemic carbohydrates such as potato. These often contribute to conditions such as diabetes etc.

Orijen recipes are rich in protein and limited in carbohydrates. These recipes contain lentils, chickpeas, squash, greens and fruits which release sugar slowly therefore dramatically reducing the potential for fat accumulation and storage.

Only 1 Nutritional Additive

This food recipe is so comprehensive and complete that only requires a minute amount of Zinc to be added externally.

Ingredients:

Fresh angus beef meat (11%), fresh wild boar meat (4%), fresh plains bison meat (4%), fresh or raw romney lamb meat (4%), fresh yorkshire pork meat (4%), fresh beef liver (4%), fresh beef tripe (4%), fresh whole pilchard (4%), fresh whole eggs (4%), fresh wild boar liver (4%), lamb (dehydrated, 4%), beef (dehydrated, 4%), whole herring (dehydrated, 4%), mutton (dehydrated, 4%), pork (dehydrated, 4%), fresh lamb liver (3.5%), fresh lamb tripe (3.5%), whole sardine (dehydrated, 3%), fresh pork liver (3%), whole red lentils, whole green lentils, whole green peas, lentil fiber, whole chickpeas, whole yellow peas, whole pinto beans, beef fat (1%), pork fat (1%), herring oil (1%), beef cartilage (dehydrated, 1%), beef liver (freeze-dried), beef tripe (freeze-dried), lamb liver (freeze-dried), lamb tripe (freeze-dried), fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole parsnips, fresh carrots, fresh whole red delicious apples, fresh whole bartlett pears, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, brown kelp, whole cranberries, whole blueberries, whole saskatoon berries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips, Enterococcus faecium.

Analysis:

Crude protein (min.) 38 % Fat content (min.) 18 % Crude ash (max.) 9 % Crude fibers (max.) 5 % Moisture (max.) 12 % Calcium (min.) 2 % Phosphorus (min.) 1.4 % Omega-6 fatty acids (min.) 2.3 % Omega-3 fatty acids (min.) 1 % DHA (min.) 0.2 % EPA (min.) 0.15 % Glucosamine (min.) 400 mg/kg Chondroitin sulfate (min.) 250 mg/kg

Additives/kg

Zinc chelate: 100 mg

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